Coffee Planet: Planet drinks Coffee from master roasters beside the Rockies in Calgary Alberta

Coffee Planet

Roasting is a matter of slow cooking the coffee bean. As the coffee bean roasts, a chemical reaction takes place. The characters of the various coffee beans change good or bad or better in the roaster. The longer the coffee has bean cooked (ha), the more the chemicals change the coffees character. This chemical reaction creates the various different compounds which change the qualities and tastes. The degree of roast and the roasts name, simply describe how long and how hot the bean is roasted.

Wednesday, January 12, 2005

Whole Organic Coffee from master roasters for the whole Planet!!
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Coffee Planet

Wednesday, January 12, 2005

Planet drinks Coffee from master roasters beside the Rockies in Calgary Alberta

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